YOU’LL ALSO NEED
- Favorite Cake Mix (or Recipe)
- 1 - Galerie® Eyeball Gum – Strawberry (10291490)
- Material 1 - Wilton® Ready-To-Use Decorator Icing - White (sku 10287681)
- Preheat the oven at 350°.
- Mix batter according to directions and fill each doughnut cavity. Bake 18-20 minutes. Cool completely.
- Using the red FoodWriter® pen, draw “veins” to create blood-shot eyes. Place fondant on top of iced donut and carefully press around the sides to attach completely.
- Add gum eyeball to the center of each cake.
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